Cadmium compounds are chemical compounds that contain the element cadmium. They are typically used in medicine for their anti-inflammatory, anti-cancer, and antifungal properties. Cadmium compounds have also been used to treat a variety of conditions, such as anemia, kidney stones, and high blood pressure. Cadmium compounds are typically administered intravenously or orally through tablets, capsules, or inhalers.
Cadmium (Cd) is a soft, bluish-white metal found in the Earth's crust. It is classified as a heavy metal due to its high density. While cadmium has some industrial uses, it is toxic to humans and can cause a variety of health problems if exposure is high enough.
Sources of exposure:
- Occupational exposure: People who work in industries that produce or use cadmium, such as battery manufacturing, welding, and metal plating, are at the highest risk of exposure.
- Environmental exposure: Cigarette smoke, contaminated air, water, and food can also be sources of cadmium exposure.
- Contaminated food: Cadmium can accumulate in certain foods, such as shellfish, leafy vegetables, and some types of mushrooms.
Health effects of cadmium exposure:
- Short-term exposure: High levels of cadmium exposure can cause flu-like symptoms, including nausea, vomiting, and diarrhea.
- Long-term exposure: Chronic exposure to cadmium can damage the lungs, kidneys, and bones. It can also increase the risk of cancer.
It is important to note that cadmium is a regulated substance in many countries, and there are limits on occupational exposure and the amount of cadmium that can be present in food and water.
If you are concerned about cadmium exposure, you can talk to your doctor. They can help you assess your risk and recommend ways to reduce exposure.